The European takes the best from Old World Europe and serves them using produce from Australia and Europe. It is open 7 days a week for breakfast, lunch, and dinner. A set menu is available along with the more traditional menus. The warm wood tones of the interior set the mood for an old-world meal. Come with a partner or a group of friends for dinner and enjoy selections such as the freshly shucked oysters in a red wine shallot vinegar or the Yasa caviar selection. Dine on suckling pig served with black pudding and apple or the rabbit cassoulet. The European boasts a versatile wine list that focuses on European wines that span the continent from Italy to Spain. All bottles listed on the menu are also available for sale to take home with you.
The European has several venues that it offers for private events and parties.
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